Did you know that as a state, New Jersey has the 3rd most personal injury cases per capita? In fact, personal injury cases occurred at a rate of 30.34 per 100,000 capita, which is 218% higher than the national average of 9.53%. Perhaps even more alarming, personal injury cases account for 31% of New Jersey's entire caseload - 166% higher than the U.S. average, which lies at 11.65%. One look at those stats, and it's clear that thousands of men and women in New Jersey suffer from the unfortunate negligence of others.
The truth is, when an accident happens out of nowhere, even the most prepared New Jersey native can become a victim. Imagine driving home after a tough day at work, looking forward to relaxing, but suddenly, your life takes an unexpected turn due to someone else's negligence. Coping with the aftermath of personal injury accidents is a daunting task involving long-lasting pain, concerns about work, and worries about your loved ones.
Unfortunately, victims often fall prey to lowball settlement offers and provide official statements to insurance companies without a personal injury attorney in Closter, NJ. Once you accept a settlement offer or make an official statement, it becomes challenging to correct the situation. That's where William Gonzalez Law Group comes in - to protect your rights and fight on your behalf for the compensation you deserve.
William N. Gonzalez was Born in 1961 in the Bronx. He moved to Puerto Rico in 1973, where he attended Middle School, High School, and freshman year at the Catholic University of Ponce, Puerto Rico. Ultimately, he transferred to John Jay College of Criminal Justice C.U.N.Y., earning a B.A. degree in 1984.
After completing that achievement, he attended Seton Hall School of Law from 1987 through 1990, earning a J.D. and admission into the New Jersey State Bar. Shortly after, he began working for various law firms until2002, when he became a solo practitioner in the Township of West New York.
Since that time, he has dedicated his practice to serving the community with honesty, integrity, and hard work. His practice was founded with the main purpose of helping those who face crisis and are in need of a personal injury lawyer in Closter, NJ, who sticks by their side.
Mr. Gonzalez focuses on a range of personal injury cases, including but not limited to.
If you're looking for a fearless attorney to fully represent you and to fight the good fight on your behalf, look no further than the William Gonzalez Law Group. Now that you're up-to-date on William Gonzalez's background and accomplishments, let's dig a little deeper into the nuances of personal injury law and the areas of law in which he focuses.
While there are many different types of personal injury cases in New Jersey, some are more common than others - especially those that involve motor vehicles and driving under the influence. Some of the most common types of personal injury cases that William Gonzalez helps clients overcome include.
Did you know that driver error is the leading cause of car accidents in New Jersey? The truth is that negligent drivers don't pay attention. They also don't adhere to traffic laws or use the right safety precautions. They often cause serious injuries by.
If you have been injured in a car accident that was caused by someone else's negligence, it is important to have a personal injury attorney in Closter, NJ, whom you can rely on. Your lawyer will help protect your rights and fight for the maximum compensation possible according to local laws. Your car accident attorney will also collaborate with specialists such as investigators and accident reconstruction experts to determine the cause of your injury and establish who is responsible for any damages.
There are more than eleven million trucks that operate daily across the United States, with drivers who work long hours and carry sensitive materials. In 2016, there were over 470,000 large truck and semi accidents, with human error accounting for 90% of those accidents. Truck accidents can cause injuries in several ways, such as if a truck carrying hazardous materials explodes or spills its contents, causing damage to surrounding drivers and property. Commercial trucks can also jackknife or lose control of their steering wheel, which can result in injuries to the driver or others involved in the accident.
Due to the massive size of semi-trucks and other large commercial vehicles, accidents involving these vehicles often result in catastrophic injuries. If you have been injured due to a negligent truck driver who was speeding, distracted, impaired, or whose vehicle was poorly maintained, it's time to hire a trucks accident lawyer. Doing so quickly after your accident will help protect your rights against insurers and ensure that you receive the compensation you deserve.
If you ride a motorcycle in New Jersey, you are at a higher risk of dying in an accident compared to other drivers. Unfortunately, motorcycle accidents are on the rise. The good news? William Gonzalez is highly skilled when it comes to representing motorcycle accident clients and the injuries they sustain, including.
If you were recently involved in a motorcycle accident because of another party's negligence, you can count on William Gonzalez as your advocate. It all starts with an initial consultation with a motorcycle injury attorney who truly understands New Jersey injury law.
If you have been injured while working, it can be a painful, confusing, and emotional experience. It can also be financially devastating for you and your family. Therefore, it is important to take the necessary steps to protect yourself and seek the guidance of a qualified workers' compensation lawyer in New Jersey. The William Gonzalez Law Group has been successfully assisting injured workers for years. Mr. Gonzalez's goal is to get the full compensation you need to cover your medical bills and take care of your family while you recover. If you've suffered an injury while on the job that resulted in lost wages or ongoing pain and suffering, it's time to fight for financial compensation.
Injuries resulting from trips, slips, and falls can be severe and may include fractures, brain trauma, neck, and back injuries, among others. Recovering from a serious fall can take months, and the victim may experience lifelong health issues and incur substantial medical bills.
However, in New Jersey, property owners have a legal obligation to maintain their property in a safe manner. If someone gets injured on their premises or property due to their negligence, the owner can be held liable. The victim has the right to file a personal injury claim to seek compensation for the cost of medical treatment, lost income, and pain and suffering caused by the injuries.
Some of the most common contributors to slip-and-fall accidents in New Jersey include.
If you or someone you know has been a victim of a drunk driving accident, a personal injury lawyer in Closter, NJ, can provide assistance. Despite decades-long efforts by civic organizations to curb drunk driving, it remains a problem throughout the United States, including in New Jersey, which has strict DUI laws and enforcement.
William Gonzalez believes that prosecuting drunk driving accidents not only helps clients recover compensation for their injuries but also serves as a warning to others who may consider driving under the influence.
When an accident, incident, or illness causes you physical injury or emotional pain and suffering, it is referred to as personal injury. For example, suppose you are involved in a car accident and experience a traumatic brain injury. In that case, you have the right to seek compensation for the expenses related to treating and recovering from your physical injuries. You're also entitled to financial compensation for the emotional distress you may have suffered as a result of the injury.
There are three general terms you should be familiar with as it relates to personal injury law in New Jersey:
Experiencing pain and suffering is not always limited to physical injuries. It can also affect one's emotional well-being, which may require the help of a mental health professional to properly document. Consulting with a mental health professional can help determine the extent of any potential psychological issues that may have arisen from your incident.
To provide accurate documentation of your emotional pain and suffering, it is important to record how your daily activities have been impacted and how you may no longer be able to participate in activities that you once enjoyed. This might include difficulties in communication or the inability to enjoy outings that were once pleasurable.
When someone experiences physical injury as a result of an accident, such as a car accident, they may sue for compensation for the harm done to their body. This compensation can help cover the costs of medical bills, surgeries, physical therapy, home care equipment, or any other expenses needed to aid in their recovery from the injury.
Emotional distress can be difficult to prove, especially when it involves defamation of character or threats to one's physical safety. It's important to understand, however, that emotional distress is valid. You have the right to seek compensation for any fear or trauma you have experienced and should not hesitate to fight for what you deserve.
If you have suffered a serious injury due to an accident, it's time to protect yourself and your family with the help of a personal injury attorney in Closter, NJ. Unlike your lawyer, the insurance companies involved in your personal injury case are not on your side and are known for presenting offers that don't fairly compensate you for your losses.
In New Jersey, determining who is legally responsible for an accident usually involves assessing the negligence of the person at fault. Proving negligence or negligent acts as the cause of serious injuries and damages can be one of the most challenging aspects of a personal injury case. While some accidents are just that - accidents - in other cases, such as drunk driving car accidents, it is clear that the act of criminal negligence caused the accident, and the person responsible should be held liable for the damages.
According to New Jersey law, there are four elements that must be covered when trying to prove negligence in personal injury cases. Those elements include the following.
In New Jersey, determining who is legally responsible for an accident usually involves assessing the negligence of the person at fault. Proving negligence or negligent acts as the cause of serious injuries and damages can be one of the most challenging aspects of a personal injury case. While some accidents are just that - accidents - in other cases, such as drunk driving car accidents, it is clear that the act of criminal negligence caused the accident, and the person responsible should be held liable for the damages.
According to legal duty, the defendant has a responsibility to ensure the safety of the victim and prevent harm. In New Jersey, drivers have a legal obligation to operate their vehicles safely in regard to other vehicles, cyclists, and pedestrians. Businesses are legally obliged to maintain their premises in a safe manner, ensuring there are no hazards such as ice, snow, or slippery floors.
To prove that the defendant is responsible for an accident, it must be shown that they behaved in a way that they knew could cause harm to others. Additionally, it must be demonstrated that a reasonable person in the same situation would have acted differently. For instance, it is common knowledge that driving a car, truck, or motorcycle under the influence can lead to an accident.
One of the biggest reasons to hire a personal injury lawyer in Closter, NJ, is so they can prove that your injuries are a direct result of the other party's breach of duty. This means that you need to demonstrate that your injuries occurred due to the defendant's actions. To do so, it is recommended that you seek medical attention from a physician who can document your injuries and confirm that they were caused or worsened by the defendant's negligence. It is crucial to document your injuries with a doctor, as it can be difficult to obtain compensation for injuries that were not properly documented.
When filing a claim, you must show proof of loss, which may include medical bills, lost wages, and pain and suffering compensation.
If you've been injured due to someone else's negligence, you should act fast to file a claim and hire a lawyer. In New Jersey, you only have two years to file a personal injury lawsuit or claim. If you fail to file a claim within the time frame set by the statute of limitations, you will lose your opportunity to do so. In most cases, if you attempt to file a claim after the two-year deadline, the defendant will file a motion to dismiss. There are very few exceptions where a personal injury claim may be filed beyond the two-year mark.
The William Gonzalez Law Group specializes in helping you get back on track after a setback. With decades of experience in personal injury law, Mr. Gonzalez can assist you in cases such as car crashes, truck accidents, slip and fall incidents, motorcycle accidents, DUI accidents, workers' compensation cases, and more.
When you are unable to work, have mounting bills and medical expenses, and your quality of life is affected, you need a strong and reliable advocate on your side, and William Gonzalez is the man to call for help. Whether you need assistance with a complex personal injury case or need trustworthy, easy-to-understand legal advice, contact the William Gonzalez Law Group today.
CLOSTER, NJ – The well-attended Greek Independence Day Celebration in Closter, NJ, took place on March 25, beginning with the Flag Raising Ceremony at Ruckman Park in Closter. The National Anthems were sung by talented opera singer Olga Xanthopoulou who is a Closter resident and vocal teacher at the Greek Orthodox Cathedral of St. John the Theologian in Tenafly, NJ.The celebration also included traditional Greek dances and a reception with appetizers at Locale Ristorante following the program. Closter Mayor John C. Glidden gave ...
CLOSTER, NJ – The well-attended Greek Independence Day Celebration in Closter, NJ, took place on March 25, beginning with the Flag Raising Ceremony at Ruckman Park in Closter. The National Anthems were sung by talented opera singer Olga Xanthopoulou who is a Closter resident and vocal teacher at the Greek Orthodox Cathedral of St. John the Theologian in Tenafly, NJ.
The celebration also included traditional Greek dances and a reception with appetizers at Locale Ristorante following the program. Closter Mayor John C. Glidden gave the welcoming remarks and presented a proclamation for Greek Independence Day. The celebration was organized by Greek-American Borough of Closter Councilmember Anna Maroules and Locale Ristorante owner Raul Mazon.
Closter resident Mary Karas raised the flag during the ceremony. She is a Bergen County Hellenic Women’s Club Board Member who has served as President and Co-President of the organization for over 25 years.
The Hellenic Women’s Club is a social, cultural and philanthropic organization that plans various events and makes donations to many charities including Ronald McDonald House New York, St. Michael’s Home for the Elderly, St. Basil Academy, a children’s fund in Ukraine, local food pantries, among others.
Members of Boy Scout Troop 25 of the Greek Orthodox Cathedral of St. John the Theologian of Tenafly, NJ, also participated in the event.
Fr. Gregory Gilbert, presiding priest of the Metropolitan Cathedral of St. John the Theologian in Tenafly, also participated in the event, giving a blessing and sharing his best wishes to all those celebrating.
Teacher Anna Lilikas was the keynote speaker and discussed the history and significance of March 25th.
Tenafly Mayor Mark Zinna also attended the event and shared his greetings and best wishes for Greek Independence Day.
The New Metropolitan of Mexico Iakovos Grants First Interview of his Episcopacy to TNH
ΒΟSTON - The newly-elected Metropolitan Iakovos of Mexico, who was enthroned on Saturday, March 16th at the Cathedral of Aghia Sophia in Mexico City, gave his first interview as Metropolitan to The National Herald, which he described as a "historic newspaper," one he has known since childhood, as have his close relatives.
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o matter the weather outside, it’s always laser season at Bare Aesthetic MedSpa in Closter. The medical spa, which specializes in minimally invasive cosmetic procedures and facial aesthetics, has an array of new laser services. In addition, they now offer an annual membership that lets loyal patrons save on treatments.Vanessa Coppola is...
o matter the weather outside, it’s always laser season at Bare Aesthetic MedSpa in Closter. The medical spa, which specializes in minimally invasive cosmetic procedures and facial aesthetics, has an array of new laser services. In addition, they now offer an annual membership that lets loyal patrons save on treatments.
Vanessa Coppola is an FNP-BC Board Certified Nurse Practitioner, aesthetic specialist, and the owner of Bare Aesthetic MedSpa. Speaking about their latest treatments and services, she says they have a new Fraxel Dual Laser.
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The Fraxel Dual Laser is ideal for skin rejuvenation, skin resurfacing, sunspots, discoloration, fine lines, wrinkles, and acne scars. However, its usage is completely customizable. For instance, lower settings offer a more gentle treatment with little downtime. Likewise, higher settings provide more aggressive treatment for deeper lines and acne scars. “We call it the magic eraser in the industry!” Vanessa says. She also mentions it has an excellent safety record, and is the most studied and researched laser in the world.
Aside from the Fraxel Dual Laser, they offer the Clear + Brilliant and new Clear + Brilliant Touch service. The latter boasts a “no downtime” laser. In particular, the Clear + Brilliant touch combines two wavelengths in one treatment for accelerated results without social downtime. “It’s a game changer!” Vanessa says. What’s even better is both the Fraxel and the Clear + Brilliant are safe for all skin types and tones.
Another new service available at Bare Aesthetic is the VI Peel. “We love it for that red carpet glow,” Vanessa explains. This peel is also safe for all skin types and tones. “We really work hard to ensure that our medical spa is inclusive; and specifically look for devices and services that can be enjoyed by everyone,” she adds. Click here to learn about other available services at Bare Aesthetic MedSpa.
Besides new treatments and services, Bare Aesthetic now offers a rewards program: The BARE Insider membership. “It’s a thank you to our loyal patients” Vanessa says. “We thought long and hard about how we can thank our patients, and this was the culmination of that effort.”
For $129 per year, the BARE Insider membership offers members discounts on all services. Key benefits include 15% off all neurotoxin treatments such as Botox; 20% off Neurotoxin treatments scheduled at the last minute (less than 7 days); and 10% off all other products and services. Members also receive one complimentary $250 Skin Ceuticals facial per year. Bonus perks include birthday rewards and exclusive access to VIP events and promotions.
Meanwhile, the Bare Aesthetic app is coming soon, and will make it easier for patients to book services. They’re also launching a Brand Ambassador program and will soon start looking for local brand ambassadors.
Visit Bare Aesthetic MedSpa at 200 Closter Dock Road, 2nd floor in Closter. (Click here to see them on Google Maps.) To learn more: Click to visit their website | Follow them on Instagram | Click to give them a call.
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All Photos: © Bare Aesthetic
Let’s face it: Dining out with the whole entire fam often turns out to be something of a yin-yang situation. Us grown-ups want to sink our teeth into something, well, grown-up, while our kids’ taste buds typically want, well, anything but that. So when we saw that the motto of just-opened Tao Haus, a fast-casual artisanal Asian joint in Closter, is “we put the yin to the yang,” we rounded up our brood for an “everybody wins!&rdquo...
Let’s face it: Dining out with the whole entire fam often turns out to be something of a yin-yang situation. Us grown-ups want to sink our teeth into something, well, grown-up, while our kids’ taste buds typically want, well, anything but that. So when we saw that the motto of just-opened Tao Haus, a fast-casual artisanal Asian joint in Closter, is “we put the yin to the yang,” we rounded up our brood for an “everybody wins!” mealtime moment.
And, oh, how we won—big time. Owner Mr. Chou’s extensive but surprisingly manageable menu is heavy on Hong Kong/Cantonese favorites infused with Japanese, Indian, and Mexican influences, to name just a few, and all those flavors add up to a ton of options sure to please any palette (even gluten-free and organic-only ones). House specialties include a long list of made-to-order noodle entrees (personalized with your choice of protein, sauce and noodle), dumplings, buns, dim sum, chopped salads, kid-friendly Chinese “tacos” and “burritos” (wrappers include moo shu pancakes, roti, scallion pancakes, and lettuce) and—everyone’s favorite—the Superior Steamed Soup Dumplings, made with perfectly flavored pork.
We popped in for a family sit-down last week and it wasn’t long before we all agreed this might be our new gastro go-to. First off, the ordering process—placed at the counter located in front of a large window where the organized chaos of the kitchen is on display for all to see—was just plain fun. Equally fun was the ease of finding a table big enough to seat everyone. The roughly 1,200-square-foot industrial-style space has plenty of clean tabletops, not to mention the comfy multi-couch front lounge area, which also houses a mini café serving up a variety of Asian-style coffees and teas (traditional steep and, coming soon, bubble-style). Even more seating—outdoor, to be exact—is set to debut once spring temps rise to the occasion.
Dessert is also on the menu, with steamed dumplings filled with crowd-pleaser flavors including pumpkin pie, sweet potato, red bean, and classic custard. At long last, hungry-time harmony has been achieved!
272 Closter Dock Road, Closter
(201) 784-9988
When I first visited the newly opened Brasserie Mémère in late February 2020, I was thrilled by its scrupulously authentic Alsatian food. My meal was as hearty and satisfying as the one I had once enjoyed in New Orleans at chef John Besh’s lauded Franco-German brasserie, Lüke. I couldn’t wait to make my second visit to Mémère, but within days, the pandemic had shut restaurants down.I recently returned to ...
When I first visited the newly opened Brasserie Mémère in late February 2020, I was thrilled by its scrupulously authentic Alsatian food. My meal was as hearty and satisfying as the one I had once enjoyed in New Orleans at chef John Besh’s lauded Franco-German brasserie, Lüke. I couldn’t wait to make my second visit to Mémère, but within days, the pandemic had shut restaurants down.
I recently returned to Mémère to start from scratch. Unchanged was the nostalgic Gallic dining room, with antique prints collected at Parisian flea markets by chef/co-owner Thomas Ciszak and his wife, Evelyn, Mémère’s sommelier and mixologist. On both visits, the restaurant was lively, its bar animated by patrons relishing a sensational weeknight deal: half off wine, beer and cocktails, and just $10 for the kitchen’s well-made savory tarts.
Taking a bar table, I commenced with the enticingly composed tarte Parisienne, laden with Taleggio, pear, arugula, shallot jam, and chunks of the house’s impeccable, silken foie gras. Brasserie Mémère is the latest project of Closter resident Ciszak. Now 51, he grew up in northwestern Germany, “learning all about food and cooking from my Oma [Grandma] Maria, a private chef,” he says. “We’d make big family meals with our garden produce and foods we’d canned. I knew around age 11 I wanted to be a chef and worked in restaurants for the internships we had in high school.”
The budding chef went to culinary school in Germany, then assisted in German Michelin-starred restaurants, including the two-star Résidence, “Europe’s first high-end, fusion-cuisine kitchen,” Ciszak says. “It was a new kind of freedom and very exciting.” He emigrated in 1994 and landed at the Manor in West Orange, and later at Tavern on the Green in Manhattan’s Central Park, and then at Copeland in Morristown. In 2010, he set a trend by transforming Chakra in Paramus into a nightclubby, Moroccan-looking destination with a tempting global menu. Chakra closed in 2019, but Ciszak still oversees Copeland’s reincarnation as Blue Morel.
“Mémère is my passion now,” he says. Mémère is French for “grandma.” The faithfully French menu is his creation. Recipes are a collaboration with his executive chef since opening, Kevin Takafuji, a Hawaii-raised, French Culinary Institute-trained alumnus of Le Bernardin and Daniel in Manhattan and Ciszak’s Blue Morel. Most recently, Takafuji had been top toque at the Pluckemin Inn in Bedminster (a recurring pick on our 30 Best Restaurants list). “Kevin runs the kitchen at Mémère,” Ciszak says.
Takafuji was cooking on my first visit post-reopening. To follow up my dreamy tarte Parisienne, I ordered the velvety butternut squash soup, which I later learned is vegan, made with coconut milk instead of cream. I was eager to dig into Mémère’s choucroute garnie, or “dressed cabbage,” a porkfest set upon sauerkraut. This was the dish that, pre-pandemic, had transported me back to Lüke in New Orleans. Distressingly, this time, it was overcooked and bland. My companion’s pork schnitzel, a flattened, fried pork tenderloin, cried out for more oomph in its breadcrumb batter than furnished by its recipe of flour, egg, salt and pepper. The accompanying red cabbage braised in apples, red wine, vinegar and aromatic spices was more sweet than savory.
For dessert, I sampled cognac ice cream, a custom flavor from Piece of Cake in Rahway. It was pleasant, but not revelatory.
I figured the kitchen was having an off night and returned with high hopes a few weeks later. The meal began promisingly. A bowl of French onion soup flaunted a lid of broiled Gruyère, its puffy shape resembling a chef’s toque. Enriched and intensified with shredded oxtail, this splendid soup was an umami tsunami. Chunky, house-made paté de campagne proved impeccable. My table’s only disappointing appetizer was an American Wagyu steak tartare, underseasoned and overchilled. On a third visit, however, the temperature was just right, the flavors pickly, with a flicker of spicy heat.
Optimist that I am, I ordered the choucroute garnie again, seeking redemption for the Alsatian icon. Not to be. This time, the pork chop was dull and dry, the weisswurst soggier than before, the potatoes and carrots squishy. And the dish had come out tepid. So had my guests’ bœuf bourguignon and duck confit. Once they were reheated, we passed them around. The slow-cooked stew of American Wagyu beef cheeks was overcooked, its components spongy. Its namesake Burgundy wine had been added too late to blend in, creating excessive wine flavor and an alcohol tang. On the third visit, we tried it again, and it was sumptuous and on-target.
As for the duck, the confit method (cooking low and slow in duck fat) should produce crisp skin and tender meat. But the hefty Moulard duck leg was tough, its skin leathery. The underlying, cassoulet-like stew, composed of French white beans, Toulouse garlic sausage, pork shoulder, pancetta, bacon and confit gelée, had cooked into mush. Pervading the stew was an unwelcome sweetness laced with what I perceived to be chai spices; the duck leg’s sugary glaze of orange, star anise and clove had oozed down.
My guest who’d ordered steak frites lucked out. His half-pound hanger steak had been cooked sous vide to tenderize this sometimes chewy cut. The ideally crisped fries were Bintje potatoes imported from Belgium, precut and frozen, yet as sprightly as fresh spuds. Those Belgians know their taters.
My table shared two desserts The Kouign Amann apple turnover flaunts an exotic Breton name from Celtic Brittany. It was toothsome, but the pastry shell was pedestrian. Our other meal-ender was chocolat pot de crème, a chocoholic fantasy involving three types of Valrhona chocolate (bitter, milk and flakes), plus a layer of salted caramel. But this batch was too sugary, overwhelmed by caramel. A dessert that brings smiles is the tree of Parisian macarons on lollipop sticks.
I learned after this meal that Kevin Takafuji had been on vacation, and the spatula had been passed to the kitchen’s three sous-chefs. I know from my first dinner that Brasserie Mémère can do much better. In fact, at my final visit, when Takafuji was back at the stoves, the kitchen recaptured its initial élan. It seems you can always count on the savory tart, foie gras, onion soup and steak frites.